Available to order now!
Availability: August-October
**Price per pound**
Our freshly picked Cauliflower mushroom has a unique fragrance like no other. A favourite among pickers as well as chefs. They are a treat when found fresh and fully intact as it is a rare gem.
On lucky occasions, a harvester can find a large cauliflower the size of 20lbs!
Cauliflower mushrooms are foraged from the summer months up until late fall on the West coast.
These mushrooms may have some traces of pine needles or debris in the natural folds so carefully clean and prepare for your desired dish.
Cauliflower mushrooms need to be well cooked and should not be eaten raw.
Have more questions? check out our Frequently Asked Questions page.