Rosehips are the fruit of the rose. Picked at peak season after the petals have fallen off and just before the first frost.
Historically Native Americans used rosehip for drinking as well as cooking to give them a boost of nutrients in their diet.
Rosehip contains vitamins A, C (approximately 1700 mg per 100 gm of dried rosehip), D and E and antioxidant flavonoids.
Traditional use includes easing headache common cold and bladder infection.
Professionally dehydrated and shelf steady.
*2oz packsHave more questions? check out our Frequently Asked Questions page.